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Together In The Kitchen

February 8 at 6:00 pm 9:00 pm

In February, we are excited to premier a new way to spend time cooking together in Ethel Mae’s Kitchen!

Join us as we prepare a Valentine’s Day special meal and eat it together!

Every one of all ages and with all levels of cooking experience can join, and beginners are strongly encouraged!

Limited to 6 participants.

February Menu:

● Salad with Brie (melted on croutons), pears, nuts

● Quiche Lorraine

● Sautéed veggies (squashes, mushrooms, kale, green onions,… )

● Chocolate covered berries and pears“Together in The Kitchen” is a quarterly opportunity for us to share cooking skills and tips, empower each other by learning how to cook, encourage healthy behaviors and build community! We will meet again in May.

Stay tuned for March cooking classes.